Steak Fajita
Steak Fajita Plate Shot

Steak Fajita

For One

In smoked red chile sauce with a mix of red & green peppers and seasoned brown rice.

24g of protein

No artificial flavors

Nutritional Information

Nutrition Facts:

Serving Size: 1.00

Amount Per Serving:

Calories 370 | Calories from Fat 80 % Daily Value*
Total Fat 9.00g 14%
Saturated Fat 3.00g 15 %
Cholesterol 15.00mg 5 %
Sodium 940.00g 39 %
Total Carbohydrate 48.00g 16 %
Dietary Fiber 5.00g  
Dietary Fiber Daily Value 0.20g  
Sugars 8.00g  
Protein 26.00g  
Vitamin A 6%
Vitamin C 120%
Iron 10%

Not a significant source if Saturated Fat, Trans Fat, Cholesterol, Calcium or Iron.

 

*the Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.

Ingredients 

Cooked Braised Prime Rib Beef Steak Strips and Modified Corn Starch Product Caramel Color Added (Beef, Beef Broth, Modified Corn Starch, Salt, Sodium Phosphates, Dextrose, Caramel Color, Natural Flavors), Blanched Brown Rice, Red and Green Bell Peppers, Water, Corn, Black Beans (Water, Black Beans), Roasted Red Bell Pepper Puree, Tomato Paste, 2% or Less of Corn Starch, Sugar, Soybean Oil, Lime Juice Concentrate, Cilantro, Spices, Salt, Garlic, Potassium Chloride, Chili Pepper, Dried Onions, Jalapeno Peppers, Smoke Flavoring, Vinegar, Garlic Powder.

Please be sure to check the actual product label since the information contained here may have changed.

 

THOUGHTFUL PORTION™

1 Portion = 1 FIT KITCHEN™ MEAL

Enjoy! And, remember to hydrate! 

 

Cooking Instructions

For food safety and quality, follow these instructions.

Microwave (1100 Watts)

1) Leave film on meal. Do not vent. 
2) Cook 6 MINUTES on high. 
3) Stir ENTIRE meal together & re-cover. 
4) Cook again 1 MINUTE on high. 
5) Let stand 1 minute.

Cooking Tips

• Will be hot! 
• Ensure product reaches an internal temperature of 160°F
• During cooking, a popping sound may occur as steam builds.
• Directions developed using 1100 WATT microwave oven. Ovens vary, cooking time may need adjusting
• Microwave oven cooking ONLY! Do not prepare in conventional oven or toaster oven as plastic tray can warp or melt
• Do not reheat tray

Ratings & Reviews

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