Pork Carnitas
Pork Carnitas Plate Shot

Pork Carnitas

For One

Diced pork layered with black beans, red and green peppers and onions over a brown rice and quinoa blend in a spicy chili sauce.

23g of protein

No artificial flavors

Medium spice

Nutritional Information

Nutrition Facts:

Serving Size: 1.00

Amount Per Serving:

Calories 380 | Calories from Fat 110 % Daily Value*
Total Fat 12.00g 18%
Saturated Fat 4.00g 20 %
Cholesterol 50.00mg 17 %
Sodium 770.00g 32 %
Total Carbohydrate 45.00g 15 %
Dietary Fiber 4.00g  
Dietary Fiber Daily Value 0.16g  
Sugars 7.00g  
Protein 23.00g  
Vitamin A 20%
Vitamin C 90%
Iron 15%

Not a significant source if Saturated Fat, Trans Fat, Cholesterol, Calcium or Iron.

 

*the Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.

Ingredients 

Seasoned Cooked Pork (Cooked Pork, Water, Seasoning [Salt, Spices, Garlic Powder, Onion Powder, Pork Stock, Spice Extractives, Extractives of Paprika], 2% or Less of Brown Sugar, Molasses, Pork Flavor, Mustard Paste [Vinegar, Water, Mustard Seed], Natural Smoke Flavor), Cooked Brown Rice (Water, Brown Rice), Green Bell Peppers, Red Bell Peppers, Tomato Puree (Water, Tomato Paste), Cooked Red Quinoa (Water, Red Quinoa), Water, Sweet Corn, Black Beans ([Water, Black Beans], Salt), Roasted Red Bell Pepper Puree, 2% or Less of Modified Cornstarch, Sugar, Cilantro, Jalapeno Puree (Jalapeno Peppers, Vinegar, Salt), Salt, Garlic, Dried Onions, Spices, Lime Juice Concentrate, Cayenne Red Pepper.

Please be sure to check the actual product label since the information contained here may have changed.

 

THOUGHTFUL PORTION™

1 Portion = 1 FIT KITCHEN™ MEAL

Enjoy! And, remember to hydrate!

 

Cooking Instructions

For food safety and quality, follow these instructions.

Microwave (1100 Watts)

1) Leave film on meal. Do not vent. 
2) Cook 3:30 MINUTES on high.
3) Stir ENTIRE meal together & re-cover. 
4) Cook again 1:45 MINUTES on high. 
5) Let stand 1 minute.

Cooking Tips

• Will be hot! 
• Ensure product reaches an internal temperature of 160°F
• During cooking, a popping sound may occur as steam builds.
• Directions developed using 1100 WATT microwave oven. Ovens vary, cooking time may need adjusting
• Microwave oven cooking ONLY! Do not prepare in conventional oven or toaster oven as plastic tray can warp or melt
• Do not reheat tray

Ratings & Reviews

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