Monterey Chicken
Monterey Chicken

Monterey Chicken

For One

White meat chicken with diced red skin & sweet potatoes, green beans and a BBQ sauce, topped with monterey cheese.

22g of protein

No artificial flavors

Nutritional Information

Nutrition Facts:

Serving Size: 1.00

Amount Per Serving:

Calories 400 | Calories from Fat 110 % Daily Value*
Total Fat 12.00g 18%
Saturated Fat 5.00g 25 %
Cholesterol 70.00mg 23 %
Sodium 960.00g 40 %
Total Carbohydrate 46.00g 15 %
Dietary Fiber 5.00g  
Dietary Fiber Daily Value 0.20g  
Sugars 18.00g  
Protein 26.00g  
Vitamin A 90%
Vitamin C 50%
Iron 10%

Not a significant source if Saturated Fat, Trans Fat, Cholesterol, Calcium or Iron.

 

*the Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.

Ingredients 

Green Beans, Cooked White Meat Chicken Water, Red Skin Potatoes, Sweet Potatoes, Sugar, Monterey Jack Cheddar Cheese Blend (Monterey Jack Cheese [Cultured Milk, Salt, Enzymes], Cheddar Cheese [Cultured Milk, Salt, Enzymes, Annatto Color]), Onions, 2% or Less of Tomato Paste, Tomato Concentrate (Water, Tomato Paste), Chicken Fat, Vinegar, Apple Cider Vinegar, Corn Starch, Molasses, Salt, Chili Pepper, Caramel Color, Isolated Soy Protein, Modified Food Starch, Seasoning (Dried Chicken Broth, Chicken Powder, Natural Flavor), Spices, Maltodextrin, Sodium Phosphate, Tamarind, Garlic Powder, Smoke Flavoring, Dried Onions, Natural Flavors, Cayenne Red Pepper, Garlic, Dried Garlic.

Please be sure to check the actual product label since the information contained here may have changed.

 

THOUGHTFUL PORTION™

1 Portion = 1 FIT KITCHEN™ MEAL

Enjoy! And, remember to hydrate! 

 

Cooking Instructions

For food safety and quality, follow these instructions.

Microwave (1100 Watts)

1) Leave film on meal. Do not vent. 
2) Cook 3:30 MINUTES on high.
3) Stir ENTIRE meal together & re-cover. 
4) Cook again 2 MINUTES on high. 
5) Let stand 1 minute.

Cooking Tips

• Will be hot! 
• Ensure product reaches an internal temperature of 160°F
• During cooking, a popping sound may occur as steam builds.
• Directions developed using 1100 WATT microwave oven. Ovens vary, cooking time may need adjusting
• Microwave oven cooking ONLY! Do not prepare in conventional oven or toaster oven as plastic tray can warp or melt
• Do not reheat tray

Ratings & Reviews

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