Honey Chipotle Chicken
Honey Chipotle Chicken Plate Shot

Honey Chipotle Chicken

For One

Juicy chicken breast tenderloins in
barbeque sauce and cheddar cheese
potato
bake with bacon.

No preservatives

No artificial flavors

Medium spice

Nutritional Information

Nutrition Facts:

Serving Size: 1.00

Amount Per Serving:

Calories 430 | Calories from Fat 170 % Daily Value*
Total Fat 19.00g 29%
Saturated Fat 6.00g 31 %
Cholesterol 70.00mg 23 %
Sodium 1120.00mg 47 %
Total Carbohydrate 42.00g 14 %
Dietary Fiber 3.00g
Dietary Fiber Daily Value 0.12g
Sugars 17.00g
Protein 23.00g
Vitamin A 6%
Vitamin C 10%
Iron 6%

Not a significant source if Saturated Fat, Trans Fat, Cholesterol, Calcium or Iron.

*the Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.

Ingredients 

COOKED WHITE MEAT CHICKEN (WHITE MEAT CHICKEN, WATER, ISOLATED SOY PROTEIN, MODIFIED FOOD STARCH, SEASONING [DRIED CHICKEN BROTH, CHICKEN POWDER, NATURAL FLAVOR], SODIUM PHOSPHATE, MALTODEXTRIN, SALT), WATER, POTATOES, SKIM MILK, TOMATO PUREE (WATER, TOMATO PASTE), CATSUP (TOMATO CONCENTRATE [WATER, TOMATO PASTE], SUGAR, VINEGAR, SEA SALT, SPICES, DRIED ONION, NATURAL FLAVORS, DRIED GARLIC), CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR), HONEY, ONIONS, SOYBEAN OIL, 2% OR LESS OF BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST, SOYBEAN OIL, SALT), WHEAT FLOUR, MODIFIED CORNSTARCH, CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, ANNATTO COLOR), APPLE CIDER VINEGAR, CHICKEN FAT, CHEDDAR CHEESE SEASONING (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, NATURAL FLAVOR), MOLASSES, SPICES, SALT, ONION POWDER, DRIED GARLIC, POTASSIUM CHLORIDE, CHIPOTLE CHILI PEPPER, PAPRIKA.

Please be sure to check the actual product label since the information contained here may have changed.

 

Thoughtful Portion™

1 Portion = 1 dish.

Pair this portion with a side salad and a glass of low fat milk as part of a balanced diet.

 

Cooking Instructions

For food safety and quality, follow these instructions.

Microwave (1100 Watts)

1) Remove film from potato side only. 
2) Cook 6 MINUTES on high. 
3) Let stand 1 minute to complete cooking.

Conventional Oven

1) Preheat to 350°F
2) Remove film from potato side
3) Place tray on baking sheet, center rack. Cook 38 minutes. 
4) Let stand 1 minute 

Cooking Tips

• Will be hot! 
• Ensure product reaches an internal temperature of 160°F
• Directions developed using 1100 WATT microwave oven. Ovens vary, cooking time may need adjusting.
• Do not prepare in toaster oven
• Do not reheat tray

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