Lasagna Italiano
Lasagna Italiano Plate Shot

Lasagna Italiano

Family Size

With seasoned meat sauce, tomato sauce and real low fat ricotta cheese.

No preservatives

Freshly made
pasta

Nutritional Information

Nutrition Facts:

Serving Size: 5.00

Amount Per Serving:

Calories 250 | Calories from Fat 80 % Daily Value*
Total Fat 9.00g 14%
Saturated Fat 4.00g 20 %
Cholesterol 30.00mg 10 %
Sodium 720.00g 30 %
Total Carbohydrate 30.00g 10 %
Dietary Fiber 3.00g  
Dietary Fiber Daily Value 0.12g  
Sugars 8.00g  
Protein 13.00g  
Vitamin A 6%
Vitamin C 6%
Iron 15%

Not a significant source if Saturated Fat, Trans Fat, Cholesterol, Calcium or Iron.

 

*the Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.

Ingredients 

Sauce: Tomatoes, Tomato Juice, Cooked Beef and Pork, Water, Onions, Tomato Paste, Sugar, Spices, Modified Cornstarch, Salt, Garlic Puree, Extra Virgin Olive Oil, Potassium Chloride, Soy Sauce (Water, Wheat, Soybeans, Salt), Citric Acid, Calcium Chloride, Natural Flavor. Cooked Pasta: Water, Semolina Wheat Flour. Cheese: Low Fat Ricotta Cheese (Whey, Milk, Cream, Vinegar, Carrageenan, Xanthan Gum), Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Parmesan Cheese (Cultured Milk, Salt, Enzymes), Wheat Flour, Salt, Sugar, Dried Garlic, Yeast, Potassium Chloride, Spices, Soybean Oil.

Please be sure to check the actual product label since the information contained here may have changed.

 

THOUGHTFUL PORTION™

1 Portion = 1/5 tray

 

Lasagna Italiano

Cooking Instructions

For food safety and quality, follow these instructions.

Microwave (1100 Watts)

1) Leave film on tray, do not vent.
2) Cook on high 9 Minutes. 
3) Uncover, continue cooking on 50% power 21 Minutes.  
4) Let stand 5 Minutes. 

Conventional Oven

1) Preheat to 375°F
2) Leave film on tray, do not vent.
3) Place tray on a baking sheet, center rack. Cook 60 Minutes. 
4) Uncover, continue cooking 10 Minutes.
5) Remove baking sheet from oven. Let stand 5 Minutes. 

Cooking Tips

• Will be hot! 
• Ensure product reaches an internal temperature of 160°F
• Directions developed using 1100 WATT microwave oven. Ovens vary, cooking time may need adjusting
• Do not prepare in toaster oven
• Do not reheat tray

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