White Meat Chicken Pot Pie
White Meat Chicken Pot Pie
A golden crust surrounding pieces of all white meat chicken,peas,carrots, celery and onions in a gravy made with real cream.
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Serving Size 2
Servings Per Container: 2
|Amount Per Serving|
|Calories 590||Calories from Fat 310|
|% Daily Value *|
|Total Fat 34||52.00 %|
|Saturated Fat 13||63.00 %|
|Cholesterol 50mg||17.00 %|
|Sodium 930mg||39.00 %|
|Total Carbohydrate 54g||18.00 %|
|Dietary Fiber 1g|
|Vitamin A||10.00 %|
|Vitamin C||2.00 %|
Not a significant source of Saturated Fat, Trans Fat, Cholesterol, Calcium or Iron.
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.
Please be sure to check the actual product label since the information contained here may have changed.
White Meat Chicken Pot Pie is rated out of 5 by 25.
Rated 5 out of 5 by Mel B from Love your chicken pot pies I don't know why there are so many complaints your pot pie is the best frozen one out there. I think people are just looking to get something for free.
Date published: 2017-01-05
Rated 1 out of 5 by Booboo549 from This sucks! 90 percent crust, 10 percent fill. I will never buy anything from Stouffers again. I rarely buy frozen food, and this is exactly why.
Date published: 2016-12-24
Rated 1 out of 5 by RE68 from Empty Crust Stoffers name is synonymous in our family with great lasagna so I was excited to see they make chicken pot pie. My wife followed the instructions to a tee. Her pie was full to the top crust with filling. When I put my spoon in mine is discovered a hollow shell....barely wet with a covering of filling. I would not rate this pie special. We'll stick to buying grocery made pies from the deli.
Date published: 2016-12-05
Rated 1 out of 5 by Patti from Worse pot pie I have ever had What's inside of the crust does not vaguely represent the pic on the box. 80% runny gravy. I counted 7 tiny pieces of chicken. Will never buy again.
Date published: 2016-11-08
Rated 4 out of 5 by Edmonchuck from tastey Just finished eating one, it was pretty good. A small area of crust did not bake which i found weird, but the crust area that did was flaky and nice. Oh, there is celery in there? I did not see any.
Date published: 2016-10-24
Rated 2 out of 5 by Shelly in the N GA Mts from Reasonable, but not outstanding Tried a Stouffer's White meat chicken pot pie this evening. I did not see any celery, which was depicted on the cover of the box. The peas and carrots were tasty, but in a tasteless sauce. Some of the chicken had gristle on it, which I did not enjoy. Top crust 'sunk in', but was good. Bottom crust stuck to the pie pan it came in (I baked per directions on box) and had to scrape it out...it was gloppy. Not my favorite and will not be purchasing again. Sad, because I like most Stouffers products..
Date published: 2016-10-14
Rated 1 out of 5 by ALEZAK from Really disappointed The pies were slightly pulled back from the cooking container. The result was the side crust was just soggy and doughy. Also notice that the sauce was just watery. There were two of these and wasn't the same experience we have had in the past. If you haven't made any changes, then quality control really messed up.
Date published: 2016-10-06
Rated 1 out of 5 by Kk310 from HIGHLY DISAPPOINTED! I have always enjoyed Your Chicken pot pie's, but today after waiting more than an hour for it to come out of the oven, i was sadly unable to eat it .My husband and i had to throw it out! The sauce which is normally a thicker gravy was runny and watery! i didn't even want to taste it! I don't know if it was a quality control issue that was not corrected at the plant or you have changed the quality of the gravy used to make your Pot Pies.i hope the latter is not the case.
Date published: 2016-09-29