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Lasagna with Meat & Sauce

Large Family Size

Freshly made pasta layered between a rich meat sauce and topped with real mozzarella cheese.

No preservatives

Freshly made
pasta

Nutritional Information

Nutrition Facts:

Serving Size: 7.00

Amount Per Serving:

Calories 320 | Calories from Fat 110 % Daily Value*
Total Fat 12.00g 19%
Saturated Fat 4.50g 23 %
Trans Fat 0.00g
Cholesterol 35.00mg 11 %
Sodium

Sodium

 

Per the FDA, the maximum daily recommended intake of sodium for adults and children 4 years and olderis 2300 mg per day. 

The sodium in this product is a combination of sodium naturally occuring in the foods/ingredients and the sodium from salt used to impact the taste. 

The daily intake of sodium for adults and children 4 and older can be found in approximately 1 tablespoon of salt (i.e., sodium chloride). Read the nutrition information on your food labels to help you stay within your limits.

This meal delivers less than 500 mg of sodiumper serving, which is less than 1/4 of your maximum recommended daily intake. Read the nutrition information on your labels to help you stay within your limits.

According to MyPlate.gov, sodium is an essential nutrient needed in small amounts. It is important for many body processes, including muscle contraction.  That said, most Americans exceed the recommended limits for sodium in the diet, and sodium is a nutrient to get less of.

850.00mg
35 %
Total Carbohydrate 32.00g 11 %
Dietary Fiber

Dietary Fiber 

 

Eating more plant foods -- vegetables, beans, fruit, whole grains, and nuts -- is the best way to increase your dietary fiber intake, according to the 2015 Dietary Guidelines.

Women need a minimum of 25 grams of fiber per day, and men need a minimum of 38 grams per day, according to the Institute of Medicine.

A meal with significant amounts of whole grains, vegetables and pulses is great to include in your diet to help you meet your daily fiber goals. Remember! The recommended daily intake for fiber is at least 25 grams.

2.00g
8 %
Sugars 6.00g
Protein

Protein

 

For an estimate of the daily protein intake that is best for you, do this calculation: 0.8 grams of protein x  your weight in kilograms 

The recommended daily protein intake is approximately 50 grams for the average adult weighing XX pounds.  

Americans on average exceed their recommended daily intake of protein from animal based products. Enjoy more meals that replace some animal proteins with  peas and beans and even seafood, to help diversify your daily protein intake. 

When it comes protein - think about getting it from a variety of sources, such as meat or seafood, peas and beans and whole grains at your main meals. 

20.00g
Vitamin A 10%
Vitamin C 10%
Iron 8%
Calcium 0.00mg 15%

*the Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.

Ingredients

Sauce: Tomato Puree (Water, Tomato Paste), Cooked Beef, Water, Dry Curd Cottage CheeseCheese 
 
Salt is an important ingredient in the manufacturing of many types of cheese, but we work with cheese makers to give you cheeses with great taste and limited salt wherever possible. 
Cheese is found in the dairy food group. Did you know that 3/4 ounce of hard cheese (e.g., cheddar, mozzarella, swiss, parmesan) or 1 ounce of processed cheese (e.g., American) is equivalent to 1/2 cup of milk?
(Cultured Skim MilkSkim Milk 
 
Goodness of milk without the fat. When added to recipes it helps with taste, texture and nutrition. 
, Enzymes), Modified Cornstarch, Sea Salt, Soy Sauce (Water, Wheat, Soybeans, Salt), Wheat Flour, Dried Onions, Sugar, Spices, Garlic Powder. Cooked Pasta: Water, Semolina. CheeseCheese 
 
Salt is an important ingredient in the manufacturing of many types of cheese, but we work with cheese makers to give you cheeses with great taste and limited salt wherever possible. 
Cheese is found in the dairy food group. Did you know that 3/4 ounce of hard cheese (e.g., cheddar, mozzarella, swiss, parmesan) or 1 ounce of processed cheese (e.g., American) is equivalent to 1/2 cup of milk?
: Low-Moisture Part-Skim Mozzarella CheeseCheese 
 
Salt is an important ingredient in the manufacturing of many types of cheese, but we work with cheese makers to give you cheeses with great taste and limited salt wherever possible. 
Cheese is found in the dairy food group. Did you know that 3/4 ounce of hard cheese (e.g., cheddar, mozzarella, swiss, parmesan) or 1 ounce of processed cheese (e.g., American) is equivalent to 1/2 cup of milk?
(Cultured Part-Skim MilkSkim Milk 
 
Goodness of milk without the fat. When added to recipes it helps with taste, texture and nutrition. 
, Salt, Enzymes), Part-Skim Mozzarella CheeseCheese 
 
Salt is an important ingredient in the manufacturing of many types of cheese, but we work with cheese makers to give you cheeses with great taste and limited salt wherever possible. 
Cheese is found in the dairy food group. Did you know that 3/4 ounce of hard cheese (e.g., cheddar, mozzarella, swiss, parmesan) or 1 ounce of processed cheese (e.g., American) is equivalent to 1/2 cup of milk?
and Modified Cornstarch (Part-Skim Mozzarella CheeseCheese 
 
Salt is an important ingredient in the manufacturing of many types of cheese, but we work with cheese makers to give you cheeses with great taste and limited salt wherever possible. 
Cheese is found in the dairy food group. Did you know that 3/4 ounce of hard cheese (e.g., cheddar, mozzarella, swiss, parmesan) or 1 ounce of processed cheese (e.g., American) is equivalent to 1/2 cup of milk?
[Cultured Milk, Salt, Enzymes], Modified Cornstarch, Nonfat Milk, Flavors), Parmesan CheeseCheese 
 
Salt is an important ingredient in the manufacturing of many types of cheese, but we work with cheese makers to give you cheeses with great taste and limited salt wherever possible. 
Cheese is found in the dairy food group. Did you know that 3/4 ounce of hard cheese (e.g., cheddar, mozzarella, swiss, parmesan) or 1 ounce of processed cheese (e.g., American) is equivalent to 1/2 cup of milk?
(Cultured Milk, Salt, Enzymes).

THOUGHTFUL PORTION™

1 Portion = About 1/7 of tray

Cooking Instructions

For food safety and quality, follow these instructions.

Conventional Oven

1) Preheat to 375°F
2) Leave film on tray. Do not vent.
3) Place tray on a baking sheet, center rack. Cook 75 Minutes. 
4) Uncover. Continue cooking 5 minutes. 
5) Remove baking sheet from oven. Let stand 5 Minutes. 

Micro-Bake

1) Preheat Oven 375°F
2) Leave film on tray, do not vent.
3) Cook on high in microwave 12 minutes. 
4) Place tray on a baking sheet in oven, center rack. Cook 40 Minutes. 
5) Remove baking sheet from oven. Remove cover. Let stand 5 minutes.

Cooking Tips

• Will be hot! 
• Ensure product reaches an internal temperature of 160°F
• Directions developed using 1100 WATT microwave oven. Ovens vary, cooking time may need adjusting
• Do not prepare in toaster oven
• Do not reheat tray

Ratings & Reviews

Large Family Size Lasagna with Meat & Sauce is rated 3.5 out of 5 by 48.
Rated 1 out of 5 by from It was awful The first time I bought it it was delicious. I made it again and it had a different taste, did you change the recipe? I don't understand why you would change it -it was awful. I bought the 2 times the meat and it was 2 times 0 meat. I was very disappointed.
Date published: 2020-03-10
Rated 5 out of 5 by from We love it I feel it's only fair to leave a review for this one too. I love this product. It's second only to Olive Garden. Sorry mom, Stouffer's is better! I geniunely do love this product. Even after the addition of more meat. It's like a Reese's peanut butter cup (the tiny ones). It's the perfect ratio of ingredients and every one of them taste great. Good job on this, truly.
Date published: 2020-03-04
Rated 5 out of 5 by from Mind blown! Awesome! This is a staple craving I have once every year or so. Tonight's was the BEST ever! Soooo good. Everything I remember and more. I ate twice as much than I intended to with ZERO regrets. Thanks Stouffers!
Date published: 2020-02-23
Rated 2 out of 5 by from It's a shame Bought it to try. Was very disappointed in the dull taste of the sauce. Adding seasoning makes a difference.
Date published: 2020-02-01
Rated 1 out of 5 by from Let me express how I feel for a moment. I have had a few people tell me this was great lasagna. I had hopes it would be good, and honestly; I've had better experiences with Chef Boyardee Ravioli. The sauce tastes worse than Ragu sauce. Which is saying something, considering I eat Ragu mainly because its the only thing my family uses. It just tastes off, maybe cause its frozen or because it is just that bad. It is hard to tell. The meat was questionable not only because it was lacking meat to begin with, but because it tastes just as off as the sauce did. Sure it has a few CHUNKS; but it didn't have much at all. I ate this maybe 4 hours ago, and it still bothers me that people eat this thinking its just amazing. The cheese was too clumped together, but that could have been because of packaging or because of the way it was cooked. So passes on that mark. Lastly, the food didn't feel proportional at all. Too much pasta, not enough sauce, no meat, just enough cheese. This could have been so much better I feel, and the food I ate just doesn't seem to be at standards at what everyone else claims this to be. It could be better. TL;DR The sauce could be a lot better. The meat. Where is it hiding? The Cheese was okay. There was more pasta than everything else. To be honest, this could be great. But what I ate, does NOT do this product justice. Maybe next time it will be decent. Lets hope ya'?
Date published: 2019-05-12
Rated 5 out of 5 by from Staple meal in my house with great nutrition! I've enjoyed the large family size meat & sauce Lasagna multiple times a week over the last few months. For people into fitness, it has great nutritional split as a post workout meal. Helps that it tastes so homemade! A nice hot meal that comes out great every single time:) Only thing is, the amount of cheese on the top layer varies greatly with some being only 1/4 covered; since I eat it so often its easy to notice (Amount of cheese/meat/sauce between the lasagna sheets is always consistent though!). My sibling eats the family size and it is consistently covered end to end with more cheese than the large family size.
Date published: 2018-02-05
Rated 1 out of 5 by from I wanted something quick and easy. It had a little cheese on it before I put it in the oven. I got it out no cheese and the sauce tasted weird I want to say a smoked taste and tomato sauce strong like ketchup. the meat sauce I cannot tell if it’s a beef or pork ground string like. Different. I feel that it should taste like lasagna it should be cheesy a ricotta cheese. I did see what looked like cottage cheese a few far here and there. Would I recommend no
Date published: 2018-01-16
Rated 5 out of 5 by from Great I have bought this many times and my church has it too for crowds. Very easy and tasty.
Date published: 2017-10-02
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