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Salisbury Steak

For One

roasted patty made with beef topped with onions & gravy with macaroni & cheese.

No preservatives

Made with 100% beef

Nutritional Information

Rich brown gravy makes this a savory classic.


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Please see packaging for the most current Ingredient Statement and Nutrition Fact Panel information.

Cooking Instructions

For food safety & quality, follow these COOKING INSTRUCTIONS

Microwave (1100 Watts)

1) Cut film to vent. 
2) Cook 5 1/2 minutes on high.
3) Let stand for 1 minute to complete cooking.

Conventional Oven

1) Preheat oven to 350°F.
2) Cut film to vent.
3) Place tray on baking sheet, center rack. Cook 35 minutes.
4) Let stand 1 minute.

Cooking Tips

• Will be hot!
• Ensure product reaches an internal temperature of 165°F.
• Directions developed using 1100 watt microwave. 
• Ovens vary; cooking heat and times may need adjusting. 
• Do not prepare in toaster oven.    • Do not reheat tray.

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