Green Pepper Steak

Single Serving

Tender beef, green and red peppers, and onions in a Chinese-style sauce over white rice.

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Nutrition Facts
Serving Size 1
Servings Per Container: 1
Amount Per Serving
Calories 240 Calories from Fat 35
% Daily Value *
Total Fat 4 6.00 %
Saturated Fat 1.5 7.00 %
Cholesterol 30mg 9.00 %
Sodium 910mg 38.00 %
Total Carbohydrate 32g 11.00 %
Dietary Fiber 3g
Sugars 5g
Protein 18g
Vitamin A 6.00 %
Vitamin C 10.00 %
Calcium 4.00 %
Iron 8.00 %
Not a significant source of Saturated Fat, Trans Fat, Cholesterol, Calcium or Iron.

* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.

Please be sure to check the actual product label since the information contained here may have changed.

WHERE TO BUY

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