Beef Stroganoff Starter

Noodles, onions, & mushrooms in a sour cream sauce. Cooking Instructions: Simply add 2lbs. of fresh diced beef stew meat and ¼ cup of water to the cooker. Next, add the contents of the Slow Cooker Beef Stroganoff Starter (sauce/vegetables) to the cooker. Cook on low for 5-7 hours. Stir & Serve!

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Nutrition Facts
Serving Size 7
Servings Per Container: 7
Amount Per Serving
Calories 290 Calories from Fat 140
% Daily Value *
Total Fat 4 25.00 %
Saturated Fat 1.5 35.00 %
Cholesterol 20mg 13.00 %
Sodium 460mg 23.00 %
Total Carbohydrate 14g 5.00 %
Dietary Fiber 1g
Sugars 3g
Protein 4g
Vitamin A 2.00 %
Vitamin C 35.00 %
Calcium 4.00 %
Iron 15.00 %
Not a significant source of Saturated Fat, Trans Fat, Cholesterol, Calcium or Iron.

* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.

Please be sure to check the actual product label since the information contained here may have changed.
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