cheese grinder

Macaroni & Cheese

Our cooks put love and care into every detail of our delicious Macaroni & Cheese. Serve it up with a little love of your own.

Tuna

Drain canned tuna and peas and add to your cooked meal for a quick casserole.

Bacon

Crumble crispy bacon over your mac and cheese.

Hot sauce

Splash on a dash of your favorite hot sauce for extra kick.

Fresh Tomato

Top your mac and cheese with a few slices of tomatoes and season to taste.

Lasagna with Meat & Sauce

Our cooks put love and care into every detail of our delicious Lasagna with Meat & Sauce. Serve it up with a little love of your own.

Parmesan

Grate some fresh Parmesan over hot lasagna for a classic Italian meal topping.

Fresh basil

Chop fresh basil and scatter it on top of baked lasagna.

Red pepper flakes

Red pepper flakes. To kick up the spice factor, sprinkle red pepper flakes on top.

EVOO

Drizzle your portion with extra virgin olive oil.

Chicken Enchiladas with Cheese Sauce & Rice

Our cooks put love and care into every detail of our delicious Chicken Enchiladas with Cheese Sauce & Rice. Serve it up with a little love of your own.

Salsa

A low-calorie way to add some extra zip to your enchiladas.

Guacamole

Love avocados? Add a dollop of this creamy green dip to your dish.

Cilantro

Chop fresh cilantro and sprinkle on top for zesty Mexican flavor.

Chips

Top with crushed corn chips for added crunch.

Harvest Apples

Our cooks put love and care into every detail of our delicious Harvest Apples. Serve it up with a little love of your own.

Toasted walnuts

Toss a handful of walnuts on top of your Harvest Apples for a nutty crunch.

Cheese

Top your apples with sharp cheddar cheese for a savory side dish.

Dried fruit

Sprinkle in a handful of dried cranberries or cherries for a tangy pop of flavor.

Squash

Bake an acorn squash, cut in half, then fill with warm Harvest Apples.

Creamed Spinach

Our cooks put love and care into every detail of our delicious Creamed Spinach. Serve it up with a little love of your own.

Artichokes

Mix a can of drained artichokes into warm Creamed Spinach for an easy party dip.

Croutons

Throw a few of your favorite croutons on top for crunchy texture.

Bacon

Crumble crispy bacon over your dish for extra oomph

Pasta

Stir cooked Creamed Spinach into your favorite cooked pasta or rice for a hearty entrée.

Stuffed Green Peppers

Our cooks put love and care into every detail of our delicious Stuffed Green Peppers. Serve it up with a little love of your own.

Chipotle salsa

Spoon chipotle salsa over peppers after baking, then bake for another 5 minutes.

Cheese

Shred pepper jack or cheddar cheese over peppers after baking, then bake again until melted.

Sriracha

Kick up the heat by adding a few drops of red chili paste, a.k.a. sriracha.

Fresh cilantro

Garnish the baked peppers with a few tablespoons of chopped fresh cilantro.

Creamed Chipped Beef

Our cooks put love and care into every detail of our delicious Creamed Chipped Beef. Serve it up with a little love of your own.

English muffins

For an easy dinner, heat Creamed Chipped Beef as directed and serve over English muffins.

Baked potato

Scoop out some room in your baked potato and fill with Creamed Chipped Beef.

Green peas

After heating the beef, add a small can of small peas and serve over toast.

Scrambled eggs

For a delicious breakfast, serve heated beef over split biscuits with scrambled eggs on top.

Chicken Alfredo

Our cooks put love and care into every detail of our delicious Creamed Chipped Beef. Serve it up with a little love of your own.

Broccoli

Try adding a few cups of bite-size broccoli florets to your dish.

Pesto

Drizzle basil pesto on top of your Chicken Alfredo to brighten up the flavor.

Gorgonzola

For creaminess with a bit of tang, add Gorgonzola cheese crumbles to your dish.

Tomatoes

Add fresh chopped tomatoes on top for an extra serving of veggies.

Corn Souffle

Our cooks put love and care into every detail of our delicious Corn Souffle. Serve it up with a little love of your own.

Chili

Top your favorite hearty chili with Corn Soufflé for a sweet finish.

Zucchini

Halve zucchini lengthwise, scoop out seeds and fill with soufflé. Top with cheese, then broil.

Peppers

Spoon Corn Soufflé into hollowed-out green peppers, sprinkle with cheese, and bake 1 hour.

Casserole

Combine Corn Soufflé, Stouffer's Spinach Soufflé and drained water chestnuts and bake for 65 minutes.

Baked Chicken Breast

Our cooks put love and care into every detail of our delicious Baked Chicken Breast. Serve it up with a little love of your own.

Spicy

Crushed red pepper flakes give this comfort-food favorite a fiery-hot kick.

Au Gratin

Give the mashed potatoes a cheesy topping of melted cheddar.

Broccoli

Try adding a cup of bite-size broccoli florets to the mashed potatoes.

Fresh herbs

Garnish chicken with sprigs of fresh thyme or rosemary before cooking. Remove herb before serving.

Meatloaf

Our cooks put love and care into every detail of our delicious Meatloaf. Serve it up with a little love of your own.

The Sandwich

Remove heated meatloaves from tray, place on split Kaiser rolls, spoon gravy over top, then broil.

Cheddar cheese

Bake as directed, then sprinkle meatloaf with shredded cheddar and broil until cheese is melted.

The Grinder

Split a loaf of French bread, then add slices of baked meatloaf and mozzarella cheese.

Mushrooms & onion

Sauté mushrooms and onions, then pour over meatloaf for a savory twist.

Welsh Rarebit

Our cooks put love and care into every detail of our delicious Welsh Rarebit. Serve it up with a little love of your own.

Fondue

Heat up Welsh Rarebit, then dip cubed bread and apples for an easy fondue.

Baked potato

For a hearty meal, top two hot baked potatoes with Welsh Rarebit and broccoli.

Asparagus

Top servings of steamed asparagus with Welsh Rarebit for rich, creamy flavor.

The Sandwich

Toast bread, top with crispy bacon and sliced tomato, then drizzle with Welsh Rarebit.