Mexicali Macaroni and Cheese

Mexicali Macaroni and Cheese

Try this delicious Mexicali Macaroni and Cheese for a south-of-the border accent to this classic American dish. Great for any occasion.

Estimated Times:

Prep Time: 10 minutes
Cook Time: 25 minutes


  • 2 packages (12 ounces each) STOUFFER'S Macaroni & Cheese, defrosted*
  • 1/2 cup (2 ounces) shredded cheddar cheese,
  • 1/2 cup frozen corn,
  • 1/3 cup mild salsa,
  • 3/4 cup crushed tortilla chips,


PREHEAT oven to 400° F.

COMBINE macaroni and cheese, cheese, corn and salsa in medium bowl; spoon into 8-inch-square baking pan. Top with chips.

BAKE for 25 to 30 minutes or until bubbly around edges.

*DEFROST Macaroni and Cheese in microwave on MEDIUM (50%) power for 5 to 6 minutes.


Serves 6

Customer rating: 2


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